Elevating Events with Sustainable Solutions

When:  Sep 17, 2019 from 11:00 AM to 1:00 PM (CT)
Associated with  Minneapolis/St. Paul Chapter
Elevating Events with Sustainable Solutions in white text over green leaves. ILEA MSP logo beneath text.

Sustainable solutions have eluded the events industry in favor of bounty, excess, ease, and comfort. At your own home, you see the trash generated by a birthday party or a family gathering, but at an event, waste is hidden from the guests. This creates a major disconnect between event attendees and the waste they generate. 

The general public is now becoming more aware of the issues of single use plastics and food waste. With clients asking more and more about sustainability at events and industry innovations such as stylish design of compostable wares, and more reusable options offered by equipment rental companies, it has never been easier to bring these sustainable solutions to your events. 

Join Chowgirls Killer Catering Owners Heidi Andermack and Amy Lynn Brown for a discussion on how they have being making low-waste events possible since Chowgirls was founded in 2004, and leave feeling energized and confident that sustainable solutions are possible for your business and events too. 

11th and Marquette Ramp (entrances on 11th St, 12th St, Marquette Ave)
Metered Street Parking
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Fabulous Catering

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Orchestra Hall
1111 Nicollet Mall
Minneapolis, MN 55403